THE DETOX | SELENIUM | FOR WOMEN

About Selenium, Vitamin E, Astaxanthin and Chlorella

Selenium is not the same as selenium. There are different selenium compounds that are absorbed differently by the body. We use selenomethionine. Selenomethionine (organic selenium) has a half-life that is more than twice as long as sodium selenite (inorganic selenium), which is why it is ideal for a long-term selenium supply. The body cannot produce selenium itself, which is why it must be regularly ingested through food or supplemented.

Selenium is found in different forms in all organs and tissues of our body. If there is a deficiency, the body automatically redistributes the supply to the most important organs, so that there is an automatic undersupply of the important trace element elsewhere. Selenium is a component of numerous enzymes and is therefore involved in a variety of reactions in the body. As a component of antioxidant enzymes, selenium is therefore an antioxidant . It is important for protecting the organism from cell damage caused by free radicals, which are formed by internal and external influences such as radiation, environmental toxins, pesticides, smoking, etc. Selenium can bind and remove heavy metals and is therefore indispensable for the body's own detoxification.

Selenium also plays an important role in the immune system , as it is involved in the formation of antibodies and supports the immune system through its antioxidant properties and its ability to bind and eliminate heavy metals.

Selenium is also known to be linked to the production of thyroid hormones . Along with iodine, it is the most important element for a functioning thyroid, as it controls the activation and deactivation of thyroid hormones.

In connection with cardiovascular diseases , it has been proven that a sufficient intake of selenium significantly reduces the risk of another heart attack for heart attack patients. Selenium also has a positive effect on the blood lipid ratio.

Also not unimportant is the fact that selenium brightens the mood , as it is involved in the production of serotonin (happiness hormone), which ensures inner peace, balance and satisfaction.

Selenium has been proven to influence healthy hair growth and nail growth , which is why it is a sought-after beauty and anti-aging trace element among many women.

WHY IS SELENIUM IMPORTANT?

Selenium is a vital, essential nutrient and contributes to:

• to normal sperm production

• to maintain normal hair

• to maintain normal nails

• to a normal function of the immune system

• normal thyroid function

• protect cells from oxidative stress

Increased selenium requirement:

• in smokers
• in rheumatic diseases
• in thyroid diseases
• in cancer
• in cardiovascular diseases
• with a vulnerable immune system
• in gastrointestinal diseases
• in chronic diseases
• with a vegan diet

WHY IS VITAMIN E IMPORTANT?

We use a natural source of vitamin E, which means that our compound does not contain any foreign isomers (structural chemical compounds), which leads to higher bioavailability.

Vitamin E has many positive effects on our body - it helps, as an antioxidant , to fight harmful compounds (free radicals) in our cells. These free radicals can be promoted by various factors, such as inflammation in the body, UV radiation, stress, nicotine and environmental toxins. They have a cell-damaging effect and are also associated with the development of various diseases such as cancer and aging processes.

In addition, vitamin E has the property of protecting substances and body structures that are sensitive to oxidation, which is why it is often used as an antioxidant .

Vitamin E can also help reduce the clumping of blood platelets in the veins.

Vitamin E is also used in the following areas of application: Alzheimer's disease, diabetes mellitus, inflammation (osteoarthritis, arthritis), skin injuries, cardiovascular diseases, immune system, respiratory tract, cataracts, cancer and menstrual pain.

VITAMIN E CONTRIBUTES TO:

• to protect cells from oxidative stress

INCREASED VITAMIN E REQUIREMENT:

• in pregnant women and during breastfeeding
• in competitive athletes
• in smokers
• when stressed
• environmental stress factors (e.g. pesticide exposure, radiation, air and water pollution)
• with high consumption of polyunsaturated fatty acids
• in case of general disturbance of fat absorption due to organ damage

WHAT IS ASTAXANTHIN GOOD FOR?

Astaxanthin is one of the carotenoids. Carotenoids are natural plant pigments that are responsible for the strong colors of many fruits, vegetables and sea creatures. We use the astaxanthin from the algae haematococcus pluvialis, which is responsible for the red color in salmon, lobster and shrimp, among others, because all of these animals eat this algae. Algae produce astaxanthin in real emergency situations, because this substance helps them to survive for many weeks without water/food.

Due to its special structure, astaxanthin has particularly powerful antioxidant properties compared to many other antioxidants. It is considered one of the most powerful antioxidants in the world, making it a true super antioxidant hero. Astaxanthin also has anti-inflammatory properties. It is said to have the ability to cross the blood-brain barrier, which means it can directly support the central nervous system in protecting against inflammation and free radicals. It is also said to protect the eye directly in the retina. And it is said to be able to distribute extremely effectively throughout the body, making its properties particularly effective.

In a study comparing different antioxidants, astaxanthin performed far better than the other antioxidants in terms of its ability to eliminate free radicals and neutralize the active and reactive singlet oxygen.

Since many ailments in the human body (e.g. joint diseases, inflammation, visual disturbances) are due to oxidative stress, it is all the more important to combat the resulting free radicals, and astaxanthin can be of great help in this regard.

ABOUT CHLORELLA:

The microalgae chlorella is a true natural superfood. It has existed for over 2.5 million years and is a true survivor, which makes it particularly exciting for research. There are numerous scientific studies on chlorella that demonstrate its positive properties. Superfoods are characterized by, among other things, the fact that they contain a higher proportion of nutrients, e.g. proteins, minerals and vitamins. Chlorella is particularly known as an antioxidant because it is said to have the ability to bind and excrete heavy metals in the body. Chlorella can be used in a variety of ways due to its numerous interesting properties and high nutrient content. The microalgae has the highest chlorophyll content of all plants. Chlorophyll is very similar to the human blood pigment hemoglobin in its chemical structure, which suggests that this fact can only be beneficial for human blood. The higher the chlorophyll content of a food, the greater the health benefits. In addition, the antioxidant powers of chlorophyll support the body against free radicals, thereby preventing their spread, accumulation and inflammatory processes.

Chlorella contains, among other things:

• Vitamins: A, B6, C, D, E and K
• Minerals: magnesium, calcium, potassium and sodium
• Trace elements: iron, zinc, copper, manganese and selenium

Chlorella is a natural superfood and can*:

• support the detoxification of heavy metals
• support the normal function of the immune system
• improve cell activity
• balance the hormone levels
• reduce inflammation
• lower cholesterol and blood pressure
• improve oxygen enrichment (e.g. improving aerobic endurance for athletes)
• activate the metabolism
• stimulate the formation of red blood cells

*The European Food Safety Authority (EFSA) has a number of unofficial claims for food supplements that have not been confirmed as official health claims due to a lack of clinical studies - such as superfoods ( https://www.efsa.europa.eu/de ). However, there are numerous positive reports. Therefore, they are often used as home remedies or natural remedies.

Ingredients:

Chlorella microalgae, hydroxypropylmethylcellulose (capsule shell), astaxanthin-rich oleoresin from the algae Haematococcus pluvialis, D-alpha-tocopheryl acetate, L-selenomethionine, capsule shell colorant: iron oxides.

Recommended intake:

Take one capsule a day with plenty of water. Since it is an organic selenium compound, there are no side effects when taken at the same time as vitamin C.

Notes: The recommended daily intake should not be exceeded. Food supplements are not a substitute for a balanced, varied diet and a healthy lifestyle. Keep out of the reach of small children. Store in a cool, dry place protected from light.

Ingredients: / Daily dose (= 1 capsule)	(= 1 capsule)	% NRV* per daily dose	% Reference value♀*	% Reference value ♂**
vitamin E	12 mg	100	100	86
selenium	60 μg	109	100	86
Astaxanthin	1 mg	-	-	-

*Reference quantity according to Regulation (EU) No. 1169/2011

** Reference amount according to DGE / EFSA Dietary Reference Values ​​for the EU

* % NRV = Nutrient Reference Values ​​according to Regulation (EU) No 1169/2011

Average nutritional values	Per daily dose (= 1 capsule)	Per 100g
calorific value	3 kJ 1 kcal	1139 kJ 275 kcal
Fat hereof: saturated fatty acids	< 0.5 g 0 g	5.9 g 0 g
carbohydrates of which sugar	< 0.5 g 0 g	13 g 0 g
protein	< 0.5 g	28 g
Salt	0 g	0 g