Nutritional ingredients anti-stress set

THE ENERGIZER

Ingredients / Daily Dose (= 2 capsules) % NRV * % Reference value ♀** % Reference value ♂**
magnesium 300 mg 80 100 86
Chlorella microalgae 30 mg

*Reference quantity according to Regulation (EU) No. 1169/2011
** Reference amount according to / DGE / EFSA Dietary Reference Values ​​for the EU

Average nutritional values Per daily dose (= 1 capsule) Per 100g
calorific value 10 kJ/2 kcal 702 kJ/169 kcal
Fat <0.5 g 0.6 g
hereof: saturated fatty acids 0 g 0 g
carbohydrates <0.5 g 0.7 g
of which sugar 0 g 0 g
protein <0.5g 2.7 g
Salt 0g 0 g

THE VITALIZER

Ingredients / Daily Dose (= 1 capsule) % NRV* % Reference value♀** % Reference value♂**
Thiamine (B1) 1 mg 91 100 83
Riboflavin (B2) 1.1 mg 79 100 79
Niacin (B3) 12 mg 91 100 80
pantothenic acid (B5) 5 mg 83 100 100
vitamin B6 1.4 mg 100 100 88
folic acid (B9) 300 μg 150 100 100
Biotin (B7) 40 μg 80 100 100
vitamin B12 4 μg 160 100 100

*Reference quantity according to Regulation (EU) No 1169/2011.
** Reference amount according to DGE / EFSA Dietary Reference Values ​​for the EU

Average nutritional values Per daily dose (= 1 capsule) Per 100g
calorific value 3 kJ/1 kcal 1,159 kJ/279 kcal
Fat <0.5 g 2.4 g
hereof: saturated fatty acids <0.1 g 0.2 g
carbohydrates <0.5 g 48 g
of which sugar 0 g 0 g
protein <0.5 g 6 g
Salt 0g 0 g

THE BALANCER

Ingredients: / Daily dose

(= 1 capsule)

(= 1 capsule)

% NRV* per

daily dose

% Reference value♀*

% Reference value ♂**

Ashwagandha root extract

230 mg

-

-

-

of which withanolides

3.45 mg

-

-

-


*Reference quantity according to Regulation (EU) No. 1169/2011

** Reference amount according to DGE / EFSA Dietary Reference Values ​​for the EU


Average nutritional values

Per daily dose

(= 1 capsule)

Per 100g

calorific value

2 kJ

1 kcal

848 kJ

204 kcal

Fat

< 0.5 g

< 0.5 g

hereof: saturated fatty acids

< 0.1 g

< 0.1 g

carbohydrates

< 0.5 g

39 g

of which sugar

< 0.5 g

8.9 g

protein

< 0.5 g

3.1 g

Salt

0 g

0 g


* % NRV = Nutrient Reference Values ​​according to Regulation (EU) No 1169/2011